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Ben and Jack's Steak House |
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Midtown :: Midtown East |
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Ben and Jack, two long-time servers from Peter Luger’s Steakhouse, have brought their experience with the legendary establishment—as well as the bartender and grill cook—to Midtown East.
In an unassuming setting with speakeasy style, the deep reds, elegant lighting and white tablecloths present elements of the classic steak house. The specialty here is Prime, dry-aged porterhouse steaks, prepared with simplicity and honesty. An assortment of steak house favorites mark the menu, while seafood selections rival their beef counterparts (try the Chilean sea bass and jumbo lobster). The impressive wine list has earned kudos from a number of critics for its California-focused bottles, ideal for the numerous functions the steak house often hosts in its private dining rooms, accommodating up to 250 guests. With a reputation for impeccable, attentive service, Ben and Jack’s Steak House continues to bring the timeless tradition of steak house dining to Manhattan.
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