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Buddha Bar |
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Downtown :: Meat Packing |
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World Famous Buddha Bar New York haven for nightlife gurus brings every aspect of the restaurant experience to a new level.
The highly stylized design pushes the cutting edge of restaurant concepts, with themes ranging from the glass lounge to the bamboo room, eclectic Asian accents to the music of DJ Timka. Of course, the stunning interior features the centerpiece of the restaurant—a black, lacquered Buddha sitting beneath a Didi Pei skylight. At Buddha Bar New York, the sophistication of the atmosphere is matched only by the unique flavors of an innovative menu, which incorporates Asian cuisine with a touch of French influence. Highlights include “miso sablefish” and “plum wine braised short ribs,” as well as specialty maki rolls from the sushi bar and the freshest cuts in the city. Entrées such as the Octopus Carpaccio, Omakase Sushi, and Duck Breast with caramelized beets and black mission figs are popular and delicious. Whether you come for the atmosphere or the food, walk into the world of Buddha Bar New York and you might not ever leave.
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